Save to Wishlist
The Dominican Republic is when the merengue dance has its own origins, a method that has become and spread famous all around the globe. A lot of drums and brass for those who are unfamiliar with it, merengue is a fast-paced, lively dance music that features. Its suggestive words and erotic party movements ensure it is easy to recognize.
Dominican food is a mixture of Spanish, African and Taino tradition. The signature dinner within the Dominican Republic is Sancocho, a stew made from seven several types of meat that will be present in various variants throughout the area. Most commonly it is offered with rice, beans and salad which is enjoyed during all Dominican Republic breaks.
El Carnaval de la Vega
This carnival began as an activity that is religious commemorate the triumph of good over wicked and it has recently morphed into an event of Dominican self-reliance. It features haunting devil masks made from papier-mache – intricate gargoyles painted in several tints, with spiked horns and genuine cows’ teeth. The skill of making these masks is really a tradition that is local the abilities are passed on from one generation to another. This festival can also be famous for its music, meals, products as well as for being truly a colorful and vibrant event.